How to Prepare Tasty Easy Corn Chowder
Easy Corn Chowder.
You can cook Easy Corn Chowder using 11 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Easy Corn Chowder
- Prepare 3 quart of Chicken stock.
- It's 4 tbsp of Salted butter.
- You need 4 tbsp of AP flour.
- Prepare 8 oz of Celery.
- Prepare 8 oz of Onions.
- It's 12 oz of Potatoes.
- You need 1 cup of Milk.
- You need 10 oz of Corn.
- Prepare 1 1/2 tsp of Thyme.
- You need 1 of Salt.
- You need 1 of White/ or black pepper.
Easy Corn Chowder instructions
- Mince onions, dicing potatoes and celery into bite size pieces..
- Sauté onions, celery, and potatoes for five minutes in the butter..
- Add in flour making sure to brown and not burn, stir another three minutes..
- Add chicken stock, make sure to get all the flour from the sides and bottom of the pot..
- Let simmer for 15-20 minutes..
- Whisk in milk, and let simmer for 10-15 minutes..
- Add corn, and seasonings to taste..
- Finally, let simmer for ten minutes and serve hot..